Green coffee beans by Cirelli Coffee for home roasting, sample roasting, espresso blending, and custom coffee roast profiles.

Indian Ratnagiri Green Beans 1Kg

$36.50 AUD
Sale price  $36.50 AUD Regular price 
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Green coffee beans by Cirelli Coffee for home roasting, sample roasting, espresso blending, and custom coffee roast profiles.

Indian Ratnagiri Green Beans 1Kg

India Ratanagiri Green Coffee is a specialty-grade unroasted Arabica coffee created for home roasters, small batch roasters, and coffee lovers who want a clean, complex Indian origin with strong roast versatility. Sourced from the renowned Ratnagiri Estate in the South Indian Western Ghats, this washed green coffee is grown at high altitude and selected for body, balance, and distinctive cup character.

When roasted, this green coffee can produce a layered cup with cocoa nibs, pear, walnut, juicy sweetness, biscuity depth, rich body, and well-balanced acidity. It performs beautifully across light, medium, and darker roast profiles, giving roasters flexibility to highlight brightness, sweetness, body, or deeper chocolate-style development.

Choose India Ratanagiri Green Coffee if you are looking for Indian green coffee beans, green Arabica coffee for home roasting, washed green coffee, specialty green coffee, cocoa-forward coffee, nutty coffee, balanced acidity, or a versatile single origin coffee for espresso, filter, plunger, and custom roasting.

A clean, complex Indian green coffee for roasters who want cocoa depth, fruit character, walnut sweetness, and flexible roast expression.

$36.50 AUD
Sale price  $36.50 AUD Regular price 
Taxes included. Shipping calculated at checkout.
Green Bean Profile

India Ratanagiri Green Coffee is a washed Arabica from Ratnagiri Estate in the South Indian Western Ghats. It is known for rich body, balanced acidity, clean cup quality, cocoa depth, pear sweetness, walnut character, and a juicy biscuity finish after roasting.

Roasting Recommendations

Suitable for light, medium, and darker roast profiles. A light roast can highlight pear, juicy sweetness, and clean acidity, while a medium roast brings out cocoa nibs, walnut, biscuity depth, and balanced body. A darker roast can develop deeper chocolate character and a stronger espresso-style profile.

Flavour Potential

Expected flavour potential includes cocoa nibs, pear, walnut, juicy sweetness, biscuity depth, rich body, balanced acidity, and a clean lingering finish.

Best Use Cases

Best suited for home roasting, sample roasting, single-origin espresso, filter coffee, plunger, medium roast profiles, darker espresso profiles, and custom blends that need cocoa depth, nutty sweetness, structure, and balanced acidity.

Origin

Origin: India.
Region: South Indian Western Ghats.
Producer: Ratnagiri Estate.
Coffee Type: Arabica.
Varietals: Kents, SL’s.
Processing: Washed.
Altitude: 1,150–1,350 MASL.
Harvest: November to March.
Score: 80.5.
Preparation: Screen 17/18 up, de-stoned, density graded.

Storage & Handling

Store green coffee beans in a cool, dry place away from direct sunlight, moisture, heat, and strong odours. Keep sealed in a breathable or food-safe container and roast in small batches as needed. Green coffee must be roasted before grinding or brewing.

Why You’ll Love It

You’ll love India Ratanagiri Green Coffee if you want a versatile Indian Arabica with cocoa nibs, pear, walnut, juicy sweetness, biscuity depth, and balanced acidity across multiple roast styles.