M10 Standard 1.2kg Coffee Roaster from Cirelli Coffee, available in Black, White, Stainless Steel, and Bronze, with Kaleido touchscreen control, 300g to 1200g roasting capacity, 2600W heating, temperature profiling, patented sampler, automatic chaff collection, smoke extraction, and rapid cooling.

M10 Standard 1.2KG Coffee Roaster (Kaleido System)

Black
$5,010.00 AUD
Sale price  $5,010.00 AUD Regular price 
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M10 Standard 1.2kg Coffee Roaster from Cirelli Coffee, available in Black, White, Stainless Steel, and Bronze, with Kaleido touchscreen control, 300g to 1200g roasting capacity, 2600W heating, temperature profiling, patented sampler, automatic chaff collection, smoke extraction, and rapid cooling.

M10 Standard 1.2KG Coffee Roaster (Kaleido System)

ColorBlack
$5,010.00 AUD
Sale price  $5,010.00 AUD Regular price 
Taxes included. Shipping calculated at checkout.

The M10 Standard 1.2kg Coffee Roaster is a powerful electric coffee roaster designed for serious home roasters, small cafés, micro-roasters, coffee educators, and businesses wanting precise roast control in a compact professional format.

Built with the Kaleido System, the M10 Standard features a 7-inch smart touchscreen panel for full touch-screen operation, allowing users to roast in manual or automatic modes, monitor real-time temperature curves, and copy, modify, save, and share roasting profiles.

With an optimal single roast capacity of 300g to 1000g and a maximum capacity of 1200g, the M10 Standard gives users the flexibility to roast larger home batches or small café volumes with strong control and repeatability.

Its electric heating system can heat rapidly up to 240°C, while the carbon fibre infrared-style heating approach, stainless steel 304 drum, temperature profiling, patented horizontal sampler, automatic chaff collection, built-in smoke extraction, and independent cooling system help support consistent, practical, and enjoyable roasting.

Available in Black, White, Stainless Steel, and Bronze, the M10 Standard is a serious roaster for anyone ready to move deeper into coffee roasting.

Availability and shipping costs must be confirmed before order.

Key Features
  • 300g to 1200g roasting capacity
  • Optimal single roast capacity of approximately 300g to 1000g
  • Kaleido System operation
  • 7-inch smart touchscreen panel
  • Full touch-screen operation
  • Manual roasting mode
  • Automatic roasting mode
  • Real-time temperature profile recording
  • Copy, modify, and share roasting curves and ROR
  • Electric heating system
  • Heats up to approximately 240°C
  • 2600W heating capacity
  • Stainless steel 304 drum
  • Patented horizontal sampler for roast observation
  • Automatic chaff collection system
  • Built-in smoke extraction system
  • High-speed drum design
  • Low smoke emission design
  • Independent cooling system
  • Cooling time of approximately 2 to 3 minutes
  • USB connection
  • Available in Black, White, Stainless Steel, and Bronze


Note: Availability, shipping costs, colour selection, power requirements, ventilation, delivery, and final configuration should be confirmed before order.

Best For

The M10 Standard 1.2kg Coffee Roaster is best suited to serious home roasters, small cafés, coffee educators, micro-roasters, green bean testers, roastery startups, and coffee enthusiasts who want a touchscreen-controlled roasting system.

It is ideal for users who want to roast larger batches, experiment with roast curves, develop repeatable profiles, and control the roasting process without relying on an external Artisan device.

Coffee Style

The M10 Standard can roast green coffee beans for a wide range of brewing styles, roast depths, and flavour preferences.

Lighter roast profiles can be developed for filter coffee, pour over, batch brew, AeroPress, and black coffee styles where clarity, acidity, fruit notes, florals, and origin character are important.

Medium roast profiles are ideal for balanced espresso, long black, flat white, cappuccino, and latte-style coffee, offering sweetness, body, aroma, and rounded flavour.

Darker roast profiles can be created for bold espresso, traditional milk coffee, moka pot, strong long blacks, and richer café-style blends where heavier body, chocolate-like notes, and roast intensity are preferred.

With real-time temperature profiling, roasting curve control, ROR tracking, sampling, and manual or automatic roasting modes, the M10 Standard gives users the flexibility to shape green coffee beans for different brew methods, flavour goals, and customer preferences.

Setup & Use

The M10 Standard is designed for users who want touchscreen roasting control through the Kaleido System.

Customers should allow suitable roasting space, safe ventilation, access to the required 240V 15 amp power supply, room for cooling, and appropriate handling of smoke, heat, chaff, and roasted coffee.

The 7-inch smart touchscreen panel allows users to manage manual and automatic roasting modes, monitor real-time temperature profiles, and copy, modify, save, and share roast curves.

The patented horizontal sampler allows users to observe roast development during operation, while the independent cooling system helps cool roasted coffee quickly after the batch is complete.

Availability, shipping costs, colour selection, electrical requirements, ventilation requirements, and final setup should be confirmed before order.

Care & Maintenance

Regular cleaning and maintenance are important for roast quality, safety, airflow, and long-term machine performance.

Customers should clean the automatic chaff collection drawer, cooling area, drum area, sampler, vents, probes, exterior surfaces, and accessible roasting components according to the manufacturer’s instructions.

Chaff should be removed regularly to reduce fire risk, maintain airflow, and prevent clogging. The cooling system and smoke extraction pathways should be kept clear to support efficient operation.

Users should also monitor cables, USB connection, touchscreen operation, heating performance, and moving components to ensure safe and consistent roasting.

Warranty & Support

All Cirelli Coffee coffee roasters include 3 to 12 months warranty for parts and non-consumable components, depending on the product, configuration, and supplier terms.

Please refer to the warranty information supplied with the roaster for full warranty terms, conditions, exclusions, and support instructions.

Consumable items, cleaning products, general wear items, misuse, incorrect installation, poor ventilation, power supply issues, failure to clean chaff, lack of maintenance, and failure to follow operating instructions may not be covered.

For warranty claims, technical support, servicing, troubleshooting, or replacement parts, customers should contact Cirelli Coffee or the relevant authorised service provider for assistance.

Technical Specifications

Model: M10 Standard 1.2kg Coffee Roaster
Brand: Kaleido
Series: Kaleido Sniper M10
Machine Type: Electric coffee roaster
Controller: 7-inch smart touchscreen panel
Operation System: Kaleido System
Operation Modes: Manual and automatic roasting modes
Roasting Capacity: 300g to 1200g
Optimal Batch Capacity: 300g to 1000g
Maximum Batch Capacity: 1200g
Heating System: Electric heating system
Maximum Heating Temperature: Up to approximately 240°C
Heating Capacity: 2600W
Roasting Time: Approximately 5 to 10 minutes
Cooling Time: Approximately 2 to 3 minutes
Drum: Stainless steel 304 drum
Connection: USB
Intelligent Functions: Copy, modify, and share roasting curves and ROR
Temperature Profile: Real-time temperature profiling
Sampler: Patented horizontal sampler
Chaff Collection: Automatic chaff collection system
Smoke Management: Built-in smoke extraction system
Material Content: Stainless steel 60%, aluminium 38%, others 2%
Product Size: 600mm L x 350mm W x 460mm H
Packing Size: 690mm L x 410mm W x 640mm H
Net Weight: 22.5kg
Packing Weight: 37.5kg
Power: 240V 15 amp
Available Colours: Black, White, Stainless Steel, Bronze

Why You’ll Love It

You’ll love the M10 Standard 1.2kg Coffee Roaster if you want serious roasting capacity with built-in Kaleido touchscreen control.

With its 7-inch smart touchscreen, manual and automatic roasting modes, 1.2kg maximum capacity, real-time temperature profiling, fast electric heating, patented sampler, automatic chaff collection, smoke reduction design, and rapid cooling system, it gives serious roasters the tools to develop professional-quality roasted coffee at home, in a small café, or in a micro-roasting setup.