Description
Guatemala Green Coffee Green Coffee Beans AdelaideÂ
Guatemala Green Coffee Beans are an excellent choice for coffee lovers who enjoy bright, complex flavours with a smooth, chocolatey finish. Grown in Guatemala’s high-altitude regions, this coffee is known for its refined berry acidity, round body, and winey fruit notes. Whether enjoyed as a single-origin espresso or blended, it delivers balance, depth, and sweetness.
Distinct Flavour Profile
Prized for its full-bodied richness and layered complexity. Expect hazelnut, mandarin, and creamy toffee notes up front. Medium buttery body and soft citric acidity carry through to a smooth, lingering chocolate finish.
Why Choose Guatemala Green Coffee Beans?
- Versatile Roast Profiles: These beans perform well across a variety of roast levels.
- Balanced Acidity: A bright, juicy cup with well-rounded fruit and chocolate undertones.
- Single-Origin or Blend: Ideal for both standalone espresso and blends.
Home Roasting Profile:
For home roasters, Guatemala Green Coffee Beans are best suited to a medium to dark roast.
- Light Roast: Highlights bright acidity and citrus notes.
- Medium Roast: Brings out toffee sweetness and hazelnut undertones.
- Dark Roast: Enhances chocolate depth and smooth body.
Key Features:
- Origin: Guatemala
- Flavour Notes: Hazelnut, mandarin, creamy toffee, chocolate finish
- Acidity: Soft citric acidity
- Body: Medium, buttery
- Best Brewing Methods: Espresso, Pour Over, French Press, Aeropress
Perfect for home roasters and specialty coffee enthusiasts, these Guatemala Green Coffee Beans promise an exceptional cup with a refined, complex profile.
Reviews
There are no reviews yet.